Enrich your Desserts with this Organic Quinoa with Cacao
Quinoa, Kale and Pistachio Salad Recipe
This Quinoa, Kale, and Pistachio Salad is a nutritious and delicious lunch or dinner option. Quinoa, kale, and pistachios provide a good source of protein and nutrients, and the lemon-honey dressing adds a zesty flavor. This salad is quick and easy to make ahead of time for a quick and healthy meal on the go.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Cook the quinoa according to the package directions and set it aside to cool.
- Whisk together the olive oil, lemon juice, honey, garlic, salt, and pepper in a large mixing bowl.
- To soften the kale, add it to the bowl and massage it with your hands for 2-3 minutes.
- Toss together the cooled quinoa and chopped pistachios in a large mixing bowl.
- Serve and have fun.
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